Product Description
This year our ‘bone-in’ turkey crowns are sourced from trusted suppliers located in Norfolk and Suffolk. The crowns come from free-range turkeys that are reared naturally and allowed to grow slowly to reach full maturity, resulting in a succulently tasty turkey crown.
A turkey crown is smaller, so it’s suitable for anyone who isn’t catering for large numbers. And because of its size it cooks quicker and is far easier to carve. However, its smaller stature doesn’t mean its taste is diminished, we pride ourselves on the fact that every poultry product we sell is of top quality, regardless of size.
We recommend 400g per serving.
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