Slow-roast shoulder of lamb with merguez spices
One of our lovely, loyal customers, Maria Hill from Hitcham, regularly shares pics of her delicious-looking, home cooked plates via Instagram - it's a foodie...
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We’re often asked how we make the tasty cakes and meals and we serve in our café. Well, we believe in sharing so below you’ll find some of our most popular Hollow Trees recipes, including how to make our famous cheese scones!
One of our lovely, loyal customers, Maria Hill from Hitcham, regularly shares pics of her delicious-looking, home cooked plates via Instagram - it's a foodie...
Read moreA deliciously simple Asparagus tip kindly shared on our Facebook page by Bob South. Drop in to water already on a rolling boil. Remove after just 2...
Read moreHow about some delicious shoulder of mutton for a roast with a difference...
Read moreWith our home grown rhubarb now in season, it's the perfect time to make some rhubarb gin! It's so simple, you can't go wrong...and what's best if we have...
Read moreBrighten up these winter nights with the scrumptious dessert - perfect for entertaining...or just because you fancy...
Read moreCheck out our seasonal January recipe. The sweet taste of the apple beautifully compliments the celeriac. A great recipe to try if you've never tried celeriac...
Read moreWith our Best Pork Sausages on offer this week for Half Term, this recipe will be one to keep all the family happy. Its so easy to make and is full of great...
Read moreTo me, winter breakfast means porridge…hearty, warming and keeps you full until lunchtime. But with plenty of cold winter mornings to go as yet, you may be...
Read moreThe pumpkins are freshly harvested, the nights are drawing in and there's a definite nip in the air - what better time to enjoy our Hearty Pumpkin Soup...
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